Buy and preserve fresh foods that are additive & allergen-free!
Save money! Preserve food that is on sale!
Stock up on fresh food bargains at the farmer’s market!
Reduce food waste!
According to statistics an average Hungarian family of 4 throws 40% of their purchased food away. This means 68 kg of food per person finishes in the waste each year.
Freeze dry leftovers and fresh food before they spoil!
40%
What can you freeze dry?
Meats
Fruits
Vegetables
Desserts
Full Meals
How freeze drying works:
Fresh or cooked foods are placed in the dryer and frozen to – 45 °C.
Once frozen, the food is enveloped in a powerful vacuum and the frozen moisture in the food quickly evaporates off as a gas.
The whole process takes about 24 to 36 hours.
The freeze-dried food is then sealed in moisture and oxygen proof packaging to ensure freshness.When water is added to the food it regains its original fresh taste, color, appearance, and nutrition.